Daily Archives: November 26, 2012

Christmas Bouquet

I feel so cherished by this enormous bouquet I received today with a cute snowman on him. It was perfect for a day I was feeling blue. šŸ™‚

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Turkey Risotto with Saffron and Preserved Lemon

Originally posted on The Garum Factory:
Making risotto with the remains of the holiday bird is tradition in our family. Ā Thanksgiving or Christmas, turkey or goose. Ā No matter. Ā One decent risotto polishes off all the gooseĀ leftovers, but turkeys tend to…

Posted in Cooking & Eating, Peigahi | Tagged , , , , , , | 1 Comment